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Ngai Tahu Seafood Australia Pty Ltd
Following a recommendation by The Waitangi Tribunal in 1992, Ngāi Tahu Seafood was established to manage the fishing quota received by Ngāi Tahu following settlement with the Crown. Today, Ngāi Tahu Seafood is a niche supplier of the highest quality seafood to international and domestic markets, under its TAHU brand. Key species are kōura (rock lobster), pāua (abalone), rāwaru (blue cod), tio (Bluff oysters) and kūtai (New Zealand Greenshell™ mussels). Ngāi Tahu Seafood also holds substantial fishing quotas in other species.
Trade with us
As a niche supplier, Ngāi Tahu Seafood promotes a core range of the highest quality products as well as managing a large seafood portfolio encompassing more than 100 commercial inshore and deep water fish species. Ngāi Tahu Seafood places a high value on long term trading partnerships through consistent quality of supply and strong relationships.